It's a Bougie Samplin' Saturday! We're heatin' up some Jalapeño Sandwich Flats so ya can try this tasty bologna that's made in Breaux Bridge, Louisiana. What puts the Bougie in this Bologna? It's actually the lack of ingredients! No by-products, no mystery meats, just premium pork shoulder smoked and seasoned to perfection. As the Bougie Man likes to say; "It's Bougie, Baby!" 😎😁😋
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